WEINBACH GEWURZTRAMINER CUVEE LAURENCE 2018 Bottle:1 pasta in light sauces and

pasta in light sauces and soft cheeses

an unexpected cocktail which would merit some exploration with Sotol Coyote as the base

There’s a controlled power to this poised

aromatic melon and citrus that push through to a crisp finish hinting of dried almond

Grape picking and transporting the grapes in small crates

WEINBACH GEWURZTRAMINER CUVEE LAURENCE 2018 Bottle:1 pasta in light sauces andThis terroir favours early ripening and is ideal for the maturation of Gewrztraminer grapes, with a soil rich in marl, limestone and sandstone. Hand harvests mean that the fruit of this noble varietal are picked at the perfect stage of maturation and this domaine favours a non interventionist approach in the cellar; the wine is matured in old oak barrels, revealing typical aromas of spice, flowers (notably rose and honeysuckle), and fruit (yellow